Emeril Lagasse

"Life just doesn't hand you things. You have to get out there and make things happen. That's the exciting part."

- Emeril Lagasse

"I’m working harder than ever now, and I’m putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. That’s my philosophy."

- Emeril Lagasse